China 2019 High quality Swirl Ice Cream Machine - Breading Supplies BM 0.5.12 – Mijiagao Manufacturers and Suppliers

2019 High quality Swirl Ice Cream Machine - Breading Supplies BM 0.5.12 – Mijiagao

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Using a full scientific good quality administration system, very good quality and superior faith, we win good standing and occupied this discipline for Gas Open Fryer, Refrigerator And Freezer Home, Potato Chips, We stick to providing integration solutions for customers and hope to build long-term, stable, sincere and mutual beneficial relationships with customers. We sincerely look forward to your visit.

2019 High quality Swirl Ice Cream Machine - Breading Supplies BM 0.5.12 – Mijiagao Detail:

Baguette Dough Moulder

Model: BM 0.5.12

This machine is a special dough moulder which designed to roll press, roll up and rub dough into shape of French stick loaf, It is also applied to shape toast and baguette. The model BM0.5.12 can perfectly meet your demand regarding shape your bread by rolling, pressing and rubbing dough according to the diameter and length of that. From dough weight 50g to 1250g, you can produce average 1200 pieces per hour with it, in addition, it is easy to operate and maintenance, Model BM0.5.12 will a good kitchen helper for you bread making with high efficiency.

Specification

Rated Voltage	~220V/380V/50Hz
Rated Power	0.75 kw/h
Overall Size	9807001430mm
Dough weight	50~1200g
Gross Weight	290kg

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Our eternal pursuits are the attitude of "regard the market, regard the custom, regard the science" as well as theory of "quality the basic, have faith in the initial and administration the advanced" for 2019 High quality Swirl Ice Cream Machine - Breading Supplies BM 0.5.12 – Mijiagao , The product will supply to all over the world, such as: Stuttgart, Tunisia, Panama, If you are interested in any of our products or would like to discuss a custom order, please feel free to contact us. We are looking forward to forming successful business relationships with new clients around the world in the near future.

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