Chinese Professional Best Soft Serve Ice Cream Machine - Vacuum Pickling Machine PM 900V – Mijiagao
Chinese Professional Best Soft Serve Ice Cream Machine - Vacuum Pickling Machine PM 900V – Mijiagao Detail:
Model:PM 900V
The pickling machine uses the principle of mechanical drums to massage the marinated meats to speed up the penetration of seasonings into the meat. The pickling machine is an indispensable device in today's supermarkets, fast food restaurants and snack shops. The curing time can be adjusted and controlled by the customer. The customer can adjust the curing time according to his own formula. The maximum setting time is 30 minutes, and the factory setting is 15 minutes. It is suitable for the marinade used by most customers. It can be used to marinate a variety of meats and other foods, and the preserved foods are not deformed.
Features
▶ Vacuum curing, greatly shortening the curing tim.
▶ Small size and beautiful appearance.
▶ The speed is uniform, the output torque is large, and the capacity is large.
▶ Good sealing and quick curing.
Specification
Rated Voltage | ~220V-240V/50Hz |
Rated Power | 0.3kW |
Mixing Drum Speed | 32r/min |
Dimensions | 953 × 860 × 914mm |
Packing Size | 1000 × 885 × 975mm |
Net Weight | 65kg |
Product detail pictures:
Related Product Guide:
To create more benefit for buyers is our business philosophy; shopper growing is our working chase for Chinese Professional Best Soft Serve Ice Cream Machine - Vacuum Pickling Machine PM 900V – Mijiagao , The product will supply to all over the world, such as: Italy, Chicago, moldova, Nowadays our products sell all over the domestic and abroad thanks for the regular and new customers support. We provide high quality product and competitive price, welcome the regular and new customers cooperate with us!
By Marina from Hungary - 2016.09.16 13:44
This enterprise in the industry is strong and competitive, advancing with the times and develop sustainable, we are very pleased to have a opportunity to cooperate!
By Margaret from Zimbabwe - 2015.09.16 11:31