Factory Cheap Mobile Kitchen Equipment - RE 1.32-M – Mijiagao
Factory Cheap Mobile Kitchen Equipment - RE 1.32-M – Mijiagao Detail:
Features
1. Operate in and out of the whole vehicle, and bake 32 plates at a time, easy to operate and saving time and effort.
2. Adopt stainless steel electric heat pipe to save energy.
3. The temperature, time, rotating system and combustion system of the whole machine are controlled in a coherent way, which is good for operation.
4. The insulation layer is made of high-density fine cotton with good insulation performance. Good tightness to reduce heat loss.
5. The point moving system can generate steam according to the process requirements to meet the quality requirements of the baker.
6. Strong wind convection, good penetration and uniform.
7. Control instruments and furnace separation, heat insulation, few failures.
Specification
| Model | RE 1.32-M |
| Voltage | ~380V/50Hz |
| Power | 48kW |
| Temperature Range | 0~300°C |
| Tray Qty | 32Trays×1=32Trays |
| Tray Size | 400×600mm |
| Dimensions | 1900×1800×2130mm |
Product detail pictures:
Related Product Guide:
Our organization insists all along the quality policy of "product quality is base of business survival; purchaser gratification is the staring point and ending of an business; persistent improvement is eternal pursuit of staff" as well as the consistent purpose of "reputation 1st, purchaser first" for Factory Cheap Mobile Kitchen Equipment - RE 1.32-M – Mijiagao , The product will supply to all over the world, such as: Uzbekistan, Brazil, Burundi, If you need any of our products, or have other items to be produced, please send us your inquiries, samples or detailed drawings. Meanwhile, aiming to develop into an international enterprise group, we look forward to receiving offers for joint ventures and other cooperative projects.
By Constance from Danish - 2015.10.31 10:02
We are old friends, the company's product quality has been always very good and this time the price is also very cheap.
By Judith from European - 2016.05.02 18:28
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