High Quality for Commercial Food Service Equipment - Fermentation Room FR 1.1.32 – Mijiagao

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High Quality for Commercial Food Service Equipment - Fermentation Room FR 1.1.32 – Mijiagao Detail:

Model:FR 1.1.32

This single-door fermentation box, with hot air stove, is convenient and practical. Adopt stainless steel material, conform to food hygiene and safety. Temperature-resistant and moisture-resistant circulating fan, intelligent temperature and humidity control program controller, control external electric-heating steam generator, make the temperature and humidity in the waking room reach the optimum ratio, precise control.

Features

▶ stainless steel construction.

▶ Foam insulation and good insulation.

▶ Computer panel control.

▶ Use electric heat pipe to generate heat and steam, and through hot air circulation, make the fermentation environment with relative humidity of the wake box 60%-90% and temperature of 30-38℃.

Specification

Specified Voltage 2N ~220V/50Hz
Power 4kw/h
Trolley 1
Temperature Range 0~60℃
Dimension 910×1360×2050mm

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Adhering into the principle of "quality, provider, performance and growth", we now have gained trusts and praises from domestic and intercontinental consumer for High Quality for Commercial Food Service Equipment - Fermentation Room FR 1.1.32 – Mijiagao , The product will supply to all over the world, such as: Uruguay, azerbaijan, Honduras, Our products are widely recognized and trusted by users and can meet continuously changing economic and social needs. We welcome new and old customers from all walks of life to contact us for future business relationships and mutual success!
  • The company account manager has a wealth of industry knowledge and experience, he could provide appropriate program according our needs and speak English fluently.
    5 Stars By Maureen from Spain - 2015.12.11 11:26
    The factory technical staff gave us a lot of good advice in the cooperation process, this is very good, we are very grateful.
    5 Stars By Monica from Porto - 2016.09.22 11:32
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