High-volume 8head Electric Pressure Fryer Chicken Fryer Factory Direct Sales PFE-5910

Short Description:

Velocity  High-volume 8head Electric Pressure fryer

A completely new velocity pressure fryer designed to lower the cost of high-volume frying. The big savings are in oil. Nearly 4 times the oil life,and consistent taste cooking solutions, allowing users to handle them with ease even during peak catering and multi-product cooking. 


Product Detail

Product Tags

Hot Sale Commercial Electric pressure Fryer

8-head

 

High volume operators want two things: throughput and reliability.

The MJG pressure fryer delivers on both. Our substantial PFE-5910 high volume deep fryer offer equally large savings in time, labor, frying oil, energy and maintenance. Large loads are cooked evenly and handled easily with the touch screen control. Plus, every MJG pressure fryer features a built-in filtration system that filters and returns hot frying oil in minutes.

 

Why choose a pressure fryer?

One of the top benefits of pressure fryer is how much shorter the cook times are. Frying in a pressurized environment leads to faster cooking times at a lower oil temperature than traditional open frying. MJG high-volume pressure fryer allows our customers to increase their overall production more than a conventional fryer, so they can cook faster and serve even more people in the same amount of time.

新款

 

Tube of the electric fryer is a fixed design,which provides users with a safer and more reliable cooking environment. At the same time, its high-power and high-efficiency recirculating heating tube has fast heating speed, uniform heating, and can quickly return to temperature, achieving the effect of golden and crispy food surface and keeping internal moisture from losing.

Heating tube

 

The large cold zone and forward sloping bottom help collect and remove sediment from the frypot to safeguard oil quality and support routine frypot cleaning. The movable heating tube is more helpful for cleaning.

2000
Tanks
photobank (14)
photobank (14)

The built-in oil filtering system can complete oil filtering in 5 minutes, which not only saves space, but also greatly extends the service life of oil and reduces operating costs while ensuring that the fried food maintains high quality.

8-head fryer
8-head pressure fryer
8 head pressure fryer
5910
PFE-5910

▶ Product Display

Parameter

Name 8 head electric pressure Fryer Model PFE-5910
Specified Voltage 3N~380v/50Hz Specified Power 17kW
Heating mode 20- 200℃ Control Panel Touch Screen
Capacity 60L N.W 344kg
Dimensions 610x1070x1550mm Oil Supply 45kg

Feature

▶ Shortcuts to save memory function, time constant temperature, easy to use.

▶ Equipped with thermal insulation, save energy and improve efficiency.

▶ Type304 stainless steel, durable.

▶  25% less oil than other high-volume fryers

▶  High-efficiency heating for fast recovery

▶  Heavy-duty stainless steel fry pot.

▶  Microcomputer display,± 1°C fine adjustment

▶  Accurate display of real-time temperature and timing status

▶  Temperature. Range from normal temperature to 200°℃(392° F)

Factory Display

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PFG-600C
MDXZ16
showcaseA
mine
微信图片_20190730142855

Our Service

1. Who are we?
We are based in Shanghai, China, start from 2018. We are the main kitchen and bakery equipment manufacturing vendor in China.We
can provide a full set of kitchen equipment and bakery equipment.

2. How can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;

3.What can you buy from us?
Baking equipment,Pressure fryer,Open fryer,Table pressure fryer,Convection Oven

4. Why should you buy from us not from other suppliers?
Mijiagao will continue to enhance its R&D, design and production technology capabilities, and gradually establish an international
brand.

5. What services can we provide?
OEM service. Provide pre-sales technical and product consulation. Always after-sales technical guidance and spare parts service.

6. Payment method?
T/T in advance

7. Warranty?
One year

8. About shipment?
Usually within 5 working days after receiving the full payment.

 


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