Monga wokonda zakudya komanso wokonda kukhitchini, ndakhala ndikuchita chidwi ndi njira zosiyanasiyana zophikira ndi zida zomwe ophika ndi ophika kunyumba amagwiritsa ntchito. Chida chimodzi chomwe chandichititsa chidwi posachedwapa ndi chowotcha.

Mumafunsa kuti pressure fryer ndi chiyani? Chabwino, ndi chipangizo cha kukhitchini chomwe chimagwiritsa ntchito kuphika kwambiri komanso kutentha kwambiri kuti mupeze zakudya zokazinga bwino, zokazinga komanso kuchepetsa nthawi yophika komanso kuyamwa mafuta. Malo odyera othamanga nthawi zambiri amagwiritsa ntchitozowotchakuphika nkhuku ndi nyama zina mwachangu komanso moyenera.

Ndiye, kodi chowotcha chamafuta chimachita chiyani? M'malo mokazinga chakudya mumtsuko wa mafuta otentha, chowotcha chopaka mafuta chimagwiritsa ntchito nthunzi yophikira kuphika chakudya kuchokera mkati. Ikani chakudyacho mu chophika chokakamiza chodzaza ndi mafuta ndikutseka chivindikiro mwamphamvu. Mafuta akamatenthedwa komanso kukanikiza kwa poto kumakulirakulira, nthunziyo imalowa m’zakudya ndikuziphika komanso kupanga chinsalu chakunja.

Umodzi mwaubwino waukulu wogwiritsa ntchito apressure fryeryafupika nthawi yophika. Chifukwa chakudyacho chimaphikidwa pa kutentha kwambiri komanso kupanikizika, zimatenga nthawi yochepa kusiyana ndi njira zachikhalidwe zokazinga. Izi ndizothandiza makamaka m'makhitchini amalonda komwe kuthamanga ndi kuchita bwino ndikofunikira. Komanso, kuumitsa mwachangu nthawi zambiri sikukhala kosokoneza kwambiri kuposa kukazinga chifukwa chakudya chimakhala mu cooker yokakamiza.

Ubwino wina wogwiritsa ntchito chowotcha chowotcha ndikuchepetsa mayamwidwe amafuta. Chifukwa chakuti chakudyacho chimaphikidwa pa kutentha kwakukulu, chimapanga chotchinga chotetezera kunja kwa chakudya chomwe chimalepheretsa mafuta kuti asatengeke. Izi zikutanthauza kuti zakudya zokazinga mopanikizika nthawi zambiri zimakhala zochepa m'mafuta ndi ma calories kuposa zakudya zokazinga kwambiri.

Zachidziwikire, monga chida chilichonse,zowotchakukhala ndi zovuta zina. Mtengo wakutsogolo wa fryer ukhoza kukhala wokwera kwambiri, komanso ungakhale wowopsa ngati ugwiritsidwa ntchito molakwika. Ndiponso, chifukwa chakuti zowotcha zokakamiza zimagwiritsa ntchito nthunzi yothamanga kwambiri, zimafuna mphamvu zambiri kuti zigwire ntchito, zomwe zikutanthauza kuti mphamvu zowonjezera mphamvu.

Ngakhale zovuta izi, zowotcha zowotcha zimakhalabe zotchuka m'makhitchini amalonda ndipo zayambanso kupezeka m'makhitchini apanyumba. Ngati mukufuna kuyesa kuwotcha kunyumba, pali mitundu ingapo yotsika mtengo yomwe ilipo pa intaneti komanso m'masitolo. Nthawi zonse werengani malangizowo mosamala ndipo samalani mukamagwiritsa ntchito fryer yanu.

Zonsezi, apressure fryerndi chida chapadera chophikira chomwe chimapanga zakudya zokazinga, zokoma zokazinga mwachangu komanso moyenera. Kaya ndinu wophika kunyumba mukuyang'ana kuyesa njira zatsopano, kapena katswiri yemwe akuyang'ana kuti muchepetse khitchini yanu, chowotcha chophika ndi choyenera kuganizira. Kumbukirani nthawi zonse kuika chitetezo patsogolo ndikuwerenga malangizo mosamala!