Kana zvasvika kune crispy, juicy yakakangwa huku kana zvimwe zvekudya zvakakangwa, nzira yekubika inogona kuita musiyano wakakosha mukuravira, uye nekuchengetwa kwemanyoro. Nzira mbiri dzakakurumbira dzinowanzo enzaniswaKurova uye kudzvanywa frying. Nepo ivo vaviri vachisanganisira kudzvanywa pasi pekumanikidzwa, ivo havana kufanana uye vane maitiro akasiyana, mabvumirano, nemidziyo. Kuti unonyatsokoshesa nuChinters pakati pekumazwa uye kudzvanywa frying, zvakakosha kuti udzikise munhoroondo yavo, nzira yekubika, uye zvibodzwa.

1. Kunzwisisa kudzvanywa frying
Kumanikidza kufuratira inzira yekubika chikafu nekubika mumafuta pasi pekumanikidzwa. Izvo zvinonyanya kuwirirana neiyo indasitiri yekukurumidza-inokurumidza, kunyanya neakakura-huwandu hwekutengesa kwehuku.

Maitiro Ekudzvinyirira Anodzvinyirira Anoshanda
Dzvinyiriro yekudzvanywa inoshandisa hunyanzvi hwekumanikidza, uko chikafu (kazhinji huku kana zvimwe nyama) chinoiswa mumafuta anopisa mukati memudziyo wakasungwa. Mubiki anobva asungwa kuumba nzvimbo yakakwirira-yekumanikidza, kazhinji inenge gumi nemaviri kusvika gumi nemashanu Uku kudzvinyirira kwakanyanya kunomutsa chinomutsa iyo mvura yemvura mukati mechikafu, zvichikonzera kuti ibike nekukurumidza uye pane tembiricha yakakwira (anenge 320-375 ° F kana 160-190 ° C). Izvi zvinoguma nekukuvara kwekubikira uye kushoma kwemafuta, ndosaka zvikafu zvekumanikidzwa-zvakarukwa zvinowanzonzwa kushoma mafuta pane zvakadzika-zvakadzika chikafu.

Zvakanakira kudzvanywa frying
Kukurumidza kubheka:Nekuti kudzvanywa kwekudzvinyirira kunomutsa iyo yekubikira kwemvura, chikafu chinobika chinokurumidza kuenzaniswa neyechinyakare zvakadzika frying. Kubudirira uku kunonyanya kubatsira kumaresitorendi uye nekukurumidza-chikafu ngetani.
Juicier mhinduro:Nzvimbo yekumanikidza yekumanikidza inobatsira kuchengetedza kunyorova mune zvekudya, kugadzira iyo yemukati uye nyoro.
Zvishoma mafuta kunyorera:Nzvimbo yakakwirira-yekumanikidza inoderedza huwandu hwemafuta chikafu chinoremerwa, zvichikonzera kuyerera, kushoma mafuta.
Crispy kunze, nyoro mukati:Kumanikidza kufuranga kunopa chiyero chezvinyorwa, nedambudziko rekunze uye rine juzi, zvinonakidza zvemukati.

Kunodzvinyirirwa kupi kudzvinyirirwa kunoitika?
Kumanikidza kufambisa kunowanzo kushandiswa mune yekutengesa kicheni uye nekukurumidza-chikafu cheni. KFC, semuenzaniso, yave iri kiyi inosimudzira nzira iyi, ichiita kuti ive yakafanana neyakaisa chiratidzo chetsoka yeCrispy. Kune akawanda ekurwadziwa, kudzvanywa frying ndiyo nzira yaunofarira nekuda kwekumhanya kwayo uye kugona kwekugara kuendesa zvakakwirira-mhando zvigadzirwa zvakabikwa.

2. Kurikupi?
Kurova kwemutsvairo ndeye chaiyo yekubheka nzira yekubika iyo inosanganisa kudzvinyirira nekubika kwakadzika. Yakagadzirwa neLAM PHERO muna 1954, uyo akatanga kambani yevhu, inoenderera mberi nekugadzira uye kutengesa nekumhanyisa michina nemidziyo.

Mashandiro anoita sei?
Kurova kwehunyorwa kunoratidza brocaster, muchina wenzaraki unobata nenzira yakafanana neyekudzvinyirira fress. Nekudaro, maitiro akasarudzika kune iyo mhando uye inoshandisa chaiyo midziyo yezvishandiso. Kurova kwekunzi kunosanganisira kumhanyisa kana kuunganidza huku (kana zvimwe zvekudya) muBroaster's Propertary Kutsvaga isati yaiswa mumuchina wevhu. Muchina wacho wobva wadzvanywa unokanganisa huku pane zvishoma tembiricha pane yakajairwa kudzvinyirira kudzvinyirira, kazhinji kutenderera 320 ° F (160 ° C).

Nei kudzvanyira kwakasiyana
Musiyano mukuru pakati pekumwekumusoro uye tsika yekumanikidza kudzvinyirira kunyepedzera mumidziyo yekuparadza, mapepa, uye nzira dzekubikira rakatarisana neBroaster kambani. Iyo kambani yekambani inopa hurongwa hwakazara kune vatengi vayo, izvo zvinosanganisira muchina, mwaka, uye maitiro ekubikisa, ayo anogadzira mukuvhundutsa kunze kwekudzvinyirira kwakareruka. Iyi sisitimu inowanzoenderana nemaresitorendi, iyo inogona kushambadza huku yavo se "yakazvimirira."

Zvakanakira Kurova
Excurusive Flavour uye Technique:Sezvo kuroverwa kunosungirirwa kumidziyo yekambani yekambani uye kurongedza, iyo flavour uye maitiro ekubikisa akasiyana. Iyo yekufungidzira mwaka unopa kuravira kwakasiyana uchienzaniswa nekugara uchidzvinyirirwa frying.
Goridhe Brown uye Crispy:Kurova kwekunyepa kunoitika murudzi rwegoridhe-brown cluts uye crispy chimiro, sekudzvanywa kwekudzvanywa frying, asi neyakawedzerwa musiyano wekushandisa mabhuku evhu.
Hutano hwakanaka kubheka:Kufanana nekumanikidzwa kwekudzvinyirira, kurova kwekunyepa zvakare kunoshandisa mafuta mashoma nekuda kwekumanikidza-kubheka maitiro, zvichikonzera hutano uye hushoma chikafu chemafuta.

Heano ari kukunanga?
Kubiwa kubhuroka kwehunyanzvi hwekubheka kwekubheka kwakanzurudzwa kumaresitorendi akasiyana siyana, kuhaini, uye kusimudzwa kwekudya. Izvo hazvina kujairika kudarika standard kudzvanywa frying, kunyanya nekuda kwekusasarudzika seyakajaira seyakajairwa uye kudiwa kwayo kwemidziyo yakasarudzika. Iwe unowanzo tsvaga kubhuroka huku mumataurire madiki, pubs, kana nyanzvi inodya inotenga michina uye marezinesi kubva ku broaster kambani.

3. Misiyano yakakoswa pakati pekumirira uye kudzvanywa frying

Nepo kurova uye kudzvanywa kwekudzvinyirira nzira dzekupedza chikafu pasi pekumanikidzwa, kune misiyano yakasarudzika pakati pezviviri:

Branding uye Midziyo:Kurova kweiyo nzira yakashongedzwa iyo inoda nzira dzakasarudzika kubva kuBroasasti Company, nepo kudzvanywa frying kunogona kuitwa chero kwakakodzera kudzvinyirira.
Zvinyorwa:Kurova kwekunyepa kunowanzo shandisa mwaka wekuremerwa uye maitiro anopihwa ne broasaster kambani, zvichikonzera mune yakasarudzika flavour nhoroondo. Kumanikidzwa Frying haana izvi zvinorambidzwa uye zvinogona kushandisa chero kurwarira kana batter.
Kubheka Kugadzirisa:Kurova kwekunyepa kazhinji kunoshanda kune zvishoma kudzika tembiricha zvichienzaniswa nekudzvinyirira kwechinyakare, asi musiyano wave mudiki.
Kushandisirwa kwekushambadzira:Kumanikidza kufuratira kwakanyatsoshandiswa zvakanyanya kuyambuka maketeni mazhinji ekukurumidza Mukupesana, kuroverwa kwakasiyana-siyana uye kwakawanda kunoshandiswa mumaresitorendi madiki, marezinesi evanhu vakatenga mune yebroaster system.

4. Ndeipi nzira iri nani?
Kusarudza pakati pemvukudza uye kudzvanywa kunodzora pakupedzisira kunouya pasi uye mamiriro ezvinhu. Zvekushandisa zvekutengeserana zvichitsvaga kumhanya, kusimbisa, uye kutonga pamusoro pekubika maitiro, kudzvanywa frying ishanduro dzakasiyana siyana uye yakavimbika. Inotendera kuti ishanduke zvakanyanya mukurongedza nekubika masitaera, zvichiita kuti ive yaunofarira pakati pemaketani akanyanya ekukurumidza kudya.

Kune rimwe divi, kurova kunopa kune yakasarudzika yekutengesa nzvimbo yemaresitorendi ayo anoda kusiyanisa huku yavo yakakangwa neyakagwinya uye chimiro chakasungirirwa kune braster brand. Izvo zvakanakira mabhizinesi madiki kana anodya anotarisa kuti ape chiratidzo chechiratidzo chisingagoni kudzokororwa nyore nyore.
Kurova kwemudzimai uye kudzvanywa kwekutsamwa kunopa zvakaringana pane nzira dzechinyakare dzakadzika-ferying. Kumanikidza kufuratira kuri kutsanya, kunobatsira, uye kunoguma nezvikafu zvine mutsindo, Crispy chikafu chine mashoma mafuta ekunyora. Kurova, nepo zvimwe chete, zvinowedzera chinhu chakasarudzika nemidziyo yakashata, maperembudzi, uye flavors. Kunyangwe iwe uchinakidzwa nechidimbu chekumanikidza-chakakangwa huku kubva kune cheni yekukurumidza kubva pane yekukurumidza