Ukuxhasa i-chip yentengiso: Isikhokelo esibanzi

Sebenzisa iI-chip ye-chip / i-ferter enzuluNgaba ubuchule obukhulu kuye nabani na obandakanyekayo kumzi-mveliso we-CLIOBIS, ngakumbi kwiziseko zokutya okhethekileyo okanye izitya ezithosiweyo. Esi sikhokelo sinenjongo yokubonelela ngesishwankathelo esifanelekileyo sokusebenza ngokuchanekileyo kunye nokugcinwa kwe-fep ye-chip yezorhwebo ukuqinisekisa ukhuseleko lokutya, ukusebenza ngokukuko, kunye nokuhlala kwezinto.

Ukuqonda i-chip ye-chip ye-chip

I-chip ye-chip yentengiso sisixhobo esiphezulu somgangatho ophezulu olwenziwe kwi-Fry-Fry inani elikhulu lokutya, ezinjenge-chips (i-fries), ngokukhawuleza nangokufanelekileyo nangokufanelekileyo nangokufezekileyo. Ngokwesiqhelo iqulethe ioyile enkulu ye-vat, yokufudumeza (nokuba yenziwa ngombane okanye irhasi), igesi-yegesi yokugcina ukutya, inkqubo yokulawulwa kweqondo lobushushu, kunye nendlela yokugcina iqondo lokugcina ioyile.

Ukulungiselela iFryr

1. ** Ukubeka i-FRYRR **:Qinisekisa ukuba i-Fryer ibekwe kwindawo ethe tyaba, yenqanaba, ngokukhethekileyo phantsi kwe-hood ye-ventilation ukuba ilawule i-Steam kunye ne-guimes. Ifanele ibe kwindawo enomoya ongenampilo kude kwizixhobo ezinokutsha.

2. ** Ukugcwalisa ioyile **:Khetha ioyile yokuhamba ngomgangatho ophezulu enendawo yokutshaya ephakamileyo, njenge-canola, ioyile ye-peanut okanye ioyile yesundu. Gcwalisa i-FRYRR kumgca wokugcwalisa otyunjiweyo ukuthintela ukuphuphuma kwaye uqiniseke nokupheka.

3. ** Ukuseta **: CU-heck ukuba onke amalungu, kubandakanya ne-Fyer yebhasikithi kunye nefilitha yeoyile, acocekile kwaye afakwe ngokufanelekileyo. Qiniseka ukuba umbane ukhuselekileIifryers zombaneokanye ukuba uqhagamshelo lwegesi luvuzaIifryers zegesi.

Isebenza i-Fryr

1. Vula i-frirre kwaye usete i-thermostat kwiqondo lokushisa elifunayo okanye ukhethe iqhosha lemenyu, ngokwesiqhelo phakathiI-350 ° F kunye ne-375 ° F (175 ° C-190 ° C)ukuthoba iitshipsi. Vumela ioyile ukuba ivuke, edla ngokuthatha malunga nemizuzu emi-6 ukuya kweli-10. Isalathisi esikhanyayo esiyileyo siya kubonisa xa ioyile ifikelele kwiqondo lobushushu elifanelekileyo. Ukuba yi-fery ephakamayo ngokuzenzekelayo, ibhasikithi iya ezantsi xa ixesha limisiwe.

2. ** Ukulungiselela ukutya **: Ngelixa ioyile ishushu, zilungiselele i-chips ngokusika iitapile zibe ziziqwenga ezinamaqhekeza. Kwiziphumo ezilungileyo, ukuthoba iitapile zamanzi emanzini ukususa isitatshi esigqithisileyo, emva koko patsiwe ukuba siphephe ukuchitha amanzi kwioyile eshushu.

I-3. ** Ukuphelisa i-chips **:
- Beka i-chipsi eyomileyo kwibhasikithi ye-FRYRE, ngokuzalisa kuphela isithuba sokuqinisekisa ukupheka kunye nokuthintela i-oyile.
-Ukuhamba kancinci kwebhasikithi kwioyile eshushu ukunqanda ukutshiza.
-Ukupheka i-chips nge-3-5 imizuzu okanye ide ifezekise umbala wegolide obomvu kunye ne-crispy. Kulumkele ukuqhubela phambili ibhasikithi njengoko oku kungakhokelela ekuphekeni okungalinganiyo kunye nobushushu be-oyile esezantsi.

I-4. ** Ukunqunyulwa kunye nokusebenza **:Nje ukuba iitshipki ziphekiwe, ziphakamise ibhasikithi kwaye ivumele ioyile ibuyele kwi-Fryr. Dlulisa ii-chips kwi-chips kwitawuli yephepha elinethayile ukuze ufumane ioyile egqithisileyo, emva koko unexesha kwaye usebenze kwangoko ngokulula kunye nokubeleka.

Amanyathelo okhuseleko

1. ** Ukubeka i-ofisi ye-oyile ye-oyile **:Jonga rhoqo ubushushu be-oyile ukuqinisekisa ukuba ihlala ngaphakathi kuluhlu olukhuselekileyo. Ioyile ephelileyo inokubangela imililo, ngelixa i-oyile ethanjisiweyo inokubangela ukuba kubekho ukutya okunegrisi, okhethiweyo.MJG ye-MJGSebenzisa inkqubo yokulawula ubushushu obuchanekileyo kunye ± 2 ℃. Le nkqubo ibonelela abathengi ngengca echanekileyo, engaguqukiyo kunye nokuqinisekisa iziphumo ezifanelekileyo zokusebenzisa amandla amancinci.

2. ** Ukuthintela umfowunelwa wamanzi **:Amanzi kunye neoyile eshushu azidibani. Ukuqinisekisa ukutya komile ngaphambi kokuphelisa, kwaye ungaze usebenzise amanzi ukuze ucoce i-Fryer eshushu njengoko oku kunokubangela ukuphakama kwengozi.

3. ** Sebenzisa igiya yokukhusela **:Nxiba iigloves ezinganyangekiyo nobushushu kunye ne-APR yokukhusela kwi-oyile i-splashes kunye nokutsha. Sebenzisa izixhobo ezifanelekileyo(Ye-ote yothotho lwe-friss evulekileyo kunye nokuphakanyiswa ngokuzenzekelayo), ezinje ngezitoni zentsimbi okanye i-skimmer, ukuphatha ukutya kwi-Fryr.

Ukugcina iFryr

1. ** Ukucoca yonke imihla **: AI-FRERE I-FRYRE i-Fryer evulekileyo ipholile, icebo leoyile ukususa amasuntswana okutya kunye nenkunkuma. Coca i-fulls yebhasikithi kwaye usule ngaphandle kwe-frirre. Ezinye iifrys zinenkqubo eyakhiweyo-yeliqili eyenza le nkqubo ibe lula.Enye yezona zinto ziphambili ekufuneka ii-firrs zethu ezivulekileyo ziinkqubo zokuziqhelanisa zeoyile ezakhiweyo.Le nkqubo ngokuzenzekelayo inceda ukwanda kobomi beoyile kwaye kunciphisa ulondolozo olufunekayo ukugcina ukusebenza kweFlerr yakho evulekileyo.

2. ** Utshintsho olwenziwa kwioyileKuxhomekeka kwi-frequency yokusetyenziswa, tshintsha ioyile rhoqo ukugcina umgangatho wokutya kunye nokusebenza kwe-Fryrr. Iimpawu zokuba ioyile ifuna ukutshintsha ibandakanya ivumba le-rancid, ukutshaya kakhulu, kunye nombala omnyama.

3. ** Ukucoca okunzulu **:Ishedyuli yeeseshoni zokucoca ezinzulu apho umchasile ngokupheleleyo i-FRYRE ngokupheleleyo, coca i-VAT ye-oyile, kwaye ujonge nayiphi na into okanye umonakalo kwizinto. Faka endaweni yenxalenye yokuthintela ukungaphumeleli kwezixhobo.

4Rhoqo inkonzo ye-FRYRR ngugqirha ofanelekileyo ukuqinisekisa ukuba uhlala kwimo yokusebenza efanelekileyo kunye nokujongana nemicimbi enokubakho ngaphambi kokuba ibe ziingxaki ezinkulu.

Ukuqukumbela

Sebenzisa i-Fryter evule i-FRYRE ngokufanelekileyo kubandakanya ukuqondisa izixhobo, ukulandela iinkqubo ezifanelekileyo zokufunxa, ukubambelela kwiiprothokholi zokhuseleko, kunye nokugcina i-fritcols, kunye nokugcina i-frietcols, kunye nokugcina i-frietcols, kunye nokusebenza. Ngokucebisa le miba, unokuvelisa ukutya okuphezulu okuphezulu okuphezulu kuya kwanelisa abathengi kwaye babe negalelo kwimpumelelo yenkqubo yakho.