Iya kuba sesona sonka ESINAMSITHO owakhe wazama! Zama esi sonka seziqhamo!

Iya kuba sesona sonka simnandi ukhe wazama!

Zama esi sonka seziqhamo!

 

Kwi-cranberries eyomileyo kunye neerasentyisi

Yicwilise ngentwana yeram eyintandokazi yamapirate eCaribbean

Umswakama wezinto zeziqhamo uyanda, kwaye awuyi kumisa emva kokubhaka.

Kwaye incasa ayimnandi, kwaye incasa iyodwa

Intlama emva kokuvutshelwa kwesibini

Nangona ixesha lokubilisa lide

Kodwa ivumba elibiliswe sisonka liya kuba bukhali ngakumbi ~

 1.Ukulungiselela izinto eziphathekayo

1

Umgubo jikelele

500g

2

Igwele leswekile eliphantsi

5g

3

Umphuculi wesonka

2.5g

4

Iswekile yekhasta

15g

5

Ibhotolo

15g

6

Ityuwa

8g

7

Amanzi

350g

8

Isiqhamo

Imali efanelekileyo

9

I-Cranberry eyomileyo

100g

10

Iirasins

100g

11

Iram

20g

2.inkqubo yokusebenza
***Ukwenziwa kweziqhamo: Xuba i-100g yamaqunube, i-100g yeerasentyisi kunye ne-20g yeram ngokulinganayo, kwaye uzitywine ngaphezulu kweeyure eziyi-12.

            

        Umxubi wePlanethi

*** Xuba i-500g yomgubo, i-5G Angel Yeast kunye ne-2.5g yesonka sokuphucula ngokulinganayo.

          

         Umxubi wePlanethi

 

 

*** Yongeza i-15g yeswekile ecolekileyo kunye ne-350g yamanzi ukuze udibanise kwibhola kwaye uxoke ide igude. Emva koko yongeza ibhotolo eyi-15 kunye ne-8g yetyuwa kwaye uqhubeke uxova de i-gluten ikhule ngokupheleleyo.

          

                                                                               Umxube womgubo

 

***Vula intlama encinci ngesandla ukuze ubone umaleko wefilimu

          

 I-Dough Sheeter

*** Songa isiqhamo uze usixoze sibe yibhola

 

*** Gcoba kwindawo efudumeleyo malunga nemizuzu engama-40, gxobhoza emnweni kwaye ungaphindi. Emva koko uhlukanise intlama ibe yi-200-300g / iqhekeza kwaye uyijikeleze.

            

        Igumbi lePermentation yeDough Divider kunye neRounder

*** Khululeka imizuzu engama-40, uxove intlama ibe yimilo yomnquma, kwaye uyivubele kwindawo efudumeleyo malunga nemizuzu engama-60. Emva koko hlutha umgubo phezu komhlaba, uze ukrwele umgca wemela ebusweni bentlama.

    

*** Ubushushu bokubhaka 200℃, ukubhaka malunga nemizuzu engama-25

       

         Iitreyi ezi-4 zeConvection Oven

 

 

Iya kuba sesona sonka simnandi ukhe wazama!

 


Ixesha lokuposa: Jul-04-2020
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