Xa kufikwa ekukhonzeni inkukhu ene-mouthwatering ethandwa ngabathengi, ukuqinisekisa ukhuseleko lokutya kunye nomgangatho kufanele kube yeyona nto iphambili kuyo nayiphi na indawo yokutyela okanye indawo yokutya. Izixhobo kunye nezixhobo ozisebenzisayo, njengeIifriji ze-MJG zoxinzelelo kunye neefriji ezivulekileyo, dlala indima ebalulekileyo ekuphumezeni olu sukelo. Ukuhluzwa okufanelekileyo, ukucocwa, kunye nokugcinwa kwemihla ngemihla kubalulekile ukugcina ezi zixhobo zisebenza ngokufanelekileyo ngelixa uqinisekisa ukuba ukutya okuvelisayo kukhuselekile, kumnandi, kwaye kuya kufikelela kwimigangatho ephezulu.

Ukubaluleka kokuGcinwa kweZixhobo

IiFryers zibalulekile kwiikhikhini zorhwebo ukuze bakwazi ukuhambisa ukutya okuthosiweyo okungaguqukiyo, okukumgangatho ophezulu. Nangona kunjalo, ukutyeshela ugcino lwabo kunokukhokelela kwimiba enjengokungcoliseka, ukonakaliswa kweoyile, kunye nokusilela koomatshini, nto leyo ebeka esichengeni ukhuseleko lokutya kunye nokwaneliseka kwabathengi. Ukhathalelo lwesiqhelo luqinisekisa ukuba iziqhoyi zakho azihlali nje ixesha elide kodwa zikwasebenza ngokucokisekileyo, zizisa inkukhu ekrwada, yegolide ngalo lonke ixesha.

Ukucoca: Ukukhusela uMgangatho weOli kunye noBomi obude

Enye yezinto eziphambili zokugcinwa kwefryer ye-MJG yinkqubo yokucoca ioli. Ingaba usebenzisa i-MJG pressure fryer okanye i-MJG open fryer, ukucoca rhoqo ioli kubalulekile ukugcina umgangatho wenkukhu yakho eqhotsiweyo. Ngexesha lokuqhotsa, amaqhekeza okutya, iimvuthuluka, kunye ne-batter inokuqokelela kwioli, ukunciphisa ubomi bayo kwaye ichaphazele incasa kunye nokubonakala kokutya kwakho. Ngokususa obu kungcola ngokucoca, unga:

◆Yandisa ubomi obunokusetyenziswa kweoli.

◆Qinisekisa iiprofayili zencasa efanayo kwizitya zakho zenkukhu.

◆ Ukunciphisa iindleko ezinxulumene nokutshintsha kwe-oyile rhoqo.

Iifryer ze-MJG zenzelwe ukwenza ukuhluzwa kweoli ngokuthe ngqo, ngokufuthi kubandakanyaiinkqubo zokuhluza ezakhelwe ngaphakathiezivumela abaqhubi ukuba bacoce ioli ngokukhawuleza nangokufanelekileyo ngaphandle kokuphazamisa ukuhamba komsebenzi kwekhitshi. Ukuseka inkqubo yokucoca imihla ngemihla okanye i-shift iqinisekisa ukuba ioli ihlala ikwimeko ephezulu, ekugqibeleni igcina imali ngelixa iphucula umgangatho wokutya.

Ukucoca: Ukuthintela Ungcoliseko kunye nokugcina Incasa

Ukucoca i-fryer yakho ayikho nje nge-aesthetics-linyathelo elibalulekileyo ekukhuseleni ukungcoliswa kokutya kunye nokugcina ingqibelelo yeencasa kwinkukhu yakho ethosiweyo. Intsalela evela kwiibhetshi eziphekwe ngaphambili, iimvuthuluka zekhabhoni, kunye neoli ethotyiweyo ayinakonakalisa incasa kuphela kodwa ibeka ingozi kwimpilo. Amanyathelo angundoqo ekucoceni okusebenzayo aquka:

◆Zosulwa Ngemihla Ngemihla:Emva kweshifti nganye, sula imiphezulu yangaphandle kunye neendawo zokutshiza zeefryer zakho ze-MJG ukususa igrisi kunye namasuntswana okutya.

◆Ukucoca nzulu:Yenza ukucoca ngokucokisekileyo ubuncinane ngeveki. Khupha i-oyile, ukhuhle imbiza yefryer, kwaye ususe yonke intsalela ukuqinisekisa ukusebenza ngokufanelekileyo.

◆ Inkqubo yokuBilisa:Kwiifryiri ze-MJG, inkqubo yokubilisa linyathelo elibalulekileyo lokulondolozwa kwamaxesha athile. Sebenzisa isisombululo sokucoca i-fryer-ekhuselekileyo ukubilisa amanzi kwi-fryer pot, ukukhulula nayiphi na igrisi eqinile okanye i-grime.

Ukulandela la manyathelo akugcini nje ukugcina iifriji zakho zicocekile kodwa ziqinisekisa ukuba zikulungele ukusingatha iimfuno zokupheka zosuku olulandelayo.

ULondolozo lweMihla: Ukugcina iiFryers zakho zikwimo ephezulu

Ukugcinwa kwemihla ngemihla yoxinzelelo okanye i-fryer evulekileyo iquka imisebenzi ehamba ngaphaya kokucoca kunye nokucoca ioli. Indlela esebenzayo yokunyamekela izixhobo iya kunciphisa ixesha lokuphumla, ukuphucula ukusebenza kakuhle kwamandla, kunye nokuqinisekisa ukuba umgangatho wokutya uhlala uhambelana. Qwalasela le misebenzi yemihla ngemihla ilandelayo:

◆Hlola Amacandelo Angundoqo:Khangela iimpawu zokugqoka okanye umonakalo kwiibhaskithi, izivalo, kunye netywina, ngakumbi kwii-Fryers ze-MJG zoxinzelelo, apho izitywina ezingenamoya zibalulekile ekuphekeni okusebenzayo.

◆Lungisa Ulawulo Lobushushu:Qinisekisa ukuba useto lobushushu luchanekile. I-off-calibration fryer inokubangela ukuba inkukhu ingavuthwanga okanye ingavuthwanga kakhulu.

◆Khupha intlenga:Susa nayiphi na intlenga eqokelela emazantsi embiza yefryer ukunqanda ukutsha kunye nokungavuthwanga.

◆Vavanya iimpawu zoKhuseleko:Qinisekisa ukuba zonke iindlela zokhuseleko, ezifana ne-valve yokukhupha uxinzelelo kwi-MJG pressure fryers, zisebenza ngokufanelekileyo ukukhusela abasebenzi kunye nokuqinisekisa ukuthotyelwa kwemimiselo yokhuseleko.

Abasebenzi boQeqesho kwiMpumelelo

Ukwandisa ubude bokuphila kunye nokusebenza koxinzelelo kunye neefriji ezivulekileyo, tyala imali kuqeqesho olufanelekileyo lwabasebenzi. Abasebenzi kufuneka baqonde indlela yokusebenza ngokukhuselekileyo, ukucoca, kunye nokugcinwa kwezi fryer. Uqeqesho kufuneka lubandakanye:

Ukubaluleka kokuhluzwa kweoli kunye nexesha lokuyenza.

Imiyalelo ngamanyathelo ngamanyathelo okucoca kunye neenkqubo zokubilisa.

Ukuchonga kunye nokujongana nemiba eqhelekileyo yoomatshini.

Ukuthobela imigangatho yokhuseleko lokutya ngexesha lokusetyenziswa kwefryer.

Abasebenzi abaqeqeshwe kakuhle baqinisekisa ukuba imisebenzi yolondolozo yenziwa ngokungaguqukiyo nangokuchanekileyo, ikhusela zombini utyalo-mali lwakho lwezixhobo kunye nodumo lwakho lokutya okukumgangatho ophezulu. 

Xa uphaka inkukhu, imeko ye-MJG yakho ye-pressure fryers kunye ne-fryer evulekileyo iphucula kakhulu ukhuseleko lokutya kunye nomgangatho. Ngokugxila ekucoceni rhoqo, ukucoca, kunye nokugcinwa kwemihla ngemihla, unokwandisa ubomi bezixhobo zakho, uphucule incasa kunye nenkangeleko yeminikelo yakho eqhotsiweyo, kwaye uqinisekise ukuba abathengi bayaqhubeka bebuya ukuze baphinde babuye. Beka phambili ezi zenzo ukwakha umsebenzi wasekhitshini osebenzayo, othembekileyo, nodume ngenkukhu eqhotsiweyo emnandi.