I-Commercial Fryer Buying Guide

Ukuthenga i-fryer yezentengiselwano yebhizinisi lakho kuhilela ukucatshangelwa okuningana ukuze uqinisekise ukuthi uthola okokusebenza okufanele okuhambisana nezidingo zakho. Nawu umhlahlandlela ophelele wokukusiza wenze isinqumo unolwazi:

1.Izinhlobo zamaFryer Commercial.I-pressure fryer noma i-open fryer

2. Izinhlobo Zamafutha

Izithonzi zikagesi:Kulula ukufaka, ngokuvamile ukonga amandla kakhudlwana emisebenzini emincane.

Izithombo Zegesi:Itholakala ngegesi yemvelo noma i-LPG. Zishisa ngokushesha futhi zivame ukuba namandla kakhulu, zilungele ukuthosa ngevolumu ephezulu.

3. Amandla nosayizi

Amandla kawoyela:Cabangela umthamo wokudla ozobe ukuthosa.

Amandla okupheka:Leli inani lokudla elingaphekwa yi-fryer ngesikhathi esisodwa.

4. Amandla Nokushisa Ngempumelelo


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