Yiziphi izinhlobo ezi-2 zokuthosa?
1. Ingcindezelo Fryer:Phakathi kwa-ukupheka,Ukucindezela Ukuthosaukuhlukahluka kuvuliweukupheka ukuphekalapho inyama futhiAmafutha okuphekazilethwa emazingeni okushisa aphezulu ngenkathi ingcindezi ibanjwa phezulu ngokwanele ukupheka ukudla ngokushesha okukhulu. Lokhu kushiya inyama ishisa kakhulu futhi inoshukela. I-receptacle esetshenziswe ekuthoseni ngokucindezela yaziwa njengeingcindezi fryer. Inqubo ibaluleke kakhulu ekusebenziseni kwayo lapho kulungiswainkukhu econsisa amatheKwezentengiso eziningiIzindawo zokudlela zenkukhu ezithosiwe. Ukucindezela kwengcindezi kwenziwa kakhulu ngaphakathiAmakhishi ezimboni.
2 Ukuthosa okuvulekile kungaphakamisa ukudla okusheshayo nokuphakeme.
Ngabe i-fryer ejulile yenzani endaweni yokudlela?
I-fryer evulekile yezentengiso ((futhi ibizwa ngokuthi aFryer ejulile)upheka ukudla kahle kakhulu futhi ngokushesha, futhi zivame ukusetshenziswa ezindaweni zokudlela namakhishi ezentengiso ama-appetizer kanye nama-entrees athile.Ama-Fryers ajulileSebenzisa into efudumele ekushiseni okuphezulu okuphakathi nendawo ephakathi kuka-400 ° Cahrenheit (200 degrees Celsius).
Uhlanza kanjani ama-fryers?
Isikhathi sePosi: Feb-26-2023