Ukuqonda amaFryer Pressure

Yini a i-pressure fryer. Njengoba igama lisho, ukuthosa ukucindezela kufana nokuthosa okuvulekile okunomehluko owodwa omkhulu. Uma ubeka ukudla ku-fryer, uvala isivalo ebhodweni lokupheka ukulivala ukuze udale indawo yokupheka enengcindezi. Ukuthosa ngomfutho kuyashesha kakhulu kunanoma iyiphi enye indlela lapho upheka amavolumu amakhulu. Ukwengeza, ukuthosa ukucindezela kukhiqiza ukudla okuthosiwe okusezingeni eliphezulu njalo.

Ngokukhetha i-pressure fryer, uqinisekisa ukuthi ukunambitheka kanye nomswakama kuzovaleka phakathi ngenkathi uwoyela oweqile uzovalwa ngaphandle. Ngakho-ke, okuholela kumkhiqizo wokugcina onempilo, onambithekayo. Kuyindlela ekahle yokupheka ukudla okunesinkwa, okufakwe amathambo njengenkukhu, noma okunye ukudla okunojusi ngokwemvelo.

I-MJG Pressure Fryers Advantage

I-MJG ihambe phambili kwezobuchwepheshe bokuthosa. Ngoba indawo ebandayo ye-cookpot yethu ejulile ivumela ukuhlunga kwamandla adonsela phansi, ivimbela ama-cracklings ekushiseni futhi ehlise isithunzi ukufinyeza kwakho. Ngenxa yalokho, impilo yakho kawoyela inwetshiwe. Esinye isici esiyingqayizivele idizayini yethangi le-MJG'S - ehlakaza ingcindezi ngokulinganayo, kuyilapho ikhuthaza ngisho nokupheka.

I-PFE-800 iyi-4-head fryer, umthamo womkhiqizo.

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Izinga lokushisa lisukela kuzinga lokushisa elivamile liye ku-200℃(392℉)

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ibhange lesithombe


Isikhathi sokuthumela: Nov-17-2021
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