AmaFryer aphansi:

Okungcono Kakhulu: Ukusebenza kwevolumu ephezulu, amakhishi amakhulu.
Izinzuzo: Umthamo omkhulu, ohlala isikhathi eside, ngokuvamile uhlanganisa ama-vats amaningi.
Ukungalungi: Kuthatha indawo eyengeziwe, ukutshalwa kwezimali kokuqala okuphezulu.
Ama-Tube-Type Fryers:

Okungcono Kakhulu: Ukudla okukhiqiza inzika eningi (isb, izinto zesinkwa).
Izinzuzo: Amashubhu ngaphakathi ebhodweni lokuthosa ahlinzeka ngokufudumeza, indawo ye-sediment ivumela imfucumfucu ukuba ihlale kude nendawo yokufudumeza.
Ububi: Kunzima ukuhlanza uma kuqhathaniswa nezithosa ebhodweni elivulekile.

Vula amaFryers:

Okungcono Kakhulu: Ukudla okune-sediment ephezulu njengama-French fries.
Izinzuzo: Kulula ukuhlanza, izithiyo ezimbalwa ngaphakathi kwebhodwe lokuthosa.Kwa-MJG, Singakwazi futhi ukwenza ngokwezifiso ubhasikidi oziphakamisayo.
Ukungalungi: Ukushisisa okunganele kwezinhlobo ezithile zokudla.
AmaFryer Aphansi Aphansi:

Okungcono Kakhulu: Izinto ezithambile njenge tempura, tortilla chips.
Izinzuzo: Ukunyakaza kancane kwamafutha, okuthambile ekudleni okuthambile.
Ukungalungi: Ayilungele ukudla okunenhlabathi ephezulu.

Uhlobo Lwamafutha

Izithonzi zikagesi:

Izinzuzo: Kulula ukufaka (udinga nje umthombo wamandla), ngokuvamile ukonga amandla, ukulawulwa kwezinga lokushisa okunembe kakhulu.
Ububi: Izindleko eziphezulu zokusebenza ezindaweni ezinamanani abizayo kagesi.

Izithombo Zegesi(Igesi Yemvelo noma i-LPG):

Izinzuzo: Ngokuvamile shisisa ngokushesha, ishibhile ukusebenza ezindaweni ezinentengo ephansi yegesi, ngokuvamile engcono yokuthosa ngevolumu ephezulu.
Ukubi: Idinga ukufakwa kwelayini yegesi, ingaba namandla amancane kunezithosa zikagesi.
Izici Eziyinhloko Okufanele Zicatshangelwe

Amandla:

Nquma umthamo wakho wezidingo zokuthosa. Ama-Fryer afika ngamasayizi ahlukahlukene, akalwa ngamakhilogremu okudla abangakuthosa ngehora noma inani lamafutha abawaphethe.
Isibonelo: Ikhefi encane ingase idinge indawo yokuthosa enomthamo kawoyela ongu-8-16L, kanti indawo yokudlela ematasatasa yokudla okusheshayo ingase idinge i-fryer enomthamo kawoyela ongu-25-75L noma izithosa eziningi.I-MJG inezitayela eziningi zei-fryer evulekile. Ithangi elilodwa (25L noma 26L), amathangi amabili(13L+13L kanye 26L+26L), amathangi amathathu(13L+13L+26L kanye 25L+25L+25L), amathangi amane (13L+13L+13L+13L)

Isikhathi Sokubuyisela:

Lesi yisikhathi esisithathayo ukuze isithombo sibuyele ezingeni lokushisa elilungile lokuthosa ngemva kokwengeza ukudla.
Izikhathi ezimfushane zokululama zibalulekile ukuze amakhishi anevolumu ephezulu agcine ikhwalithi yokudla futhi anciphise izikhathi zokulinda. Isitayela esisha se-MJG sika-Open Fryer sisebenzisa ishubhu yakamuva yokushisisa eyisicaba, ukushisisa ngokushesha. Kuthatha imizuzu emi-4 kuphela ukuthosa ibhodwe lama-French fries.

Ukusebenza Kwamandla:

Bheka ama-Energy Star-rated fryers, angonga ezindlekweni zamandla ngokuhamba kwesikhathi.
Izithosi ezonga amandla zivame ukuba nokushisa okungcono, izibasi ezithuthukisiwe, nezilawuli ezinembe kakhudlwana.

Amasistimu Wokuhlunga Uwoyela:

Izinhlelo ezididiyelwe zokuhlunga uwoyela zinweba impilo kawoyela wakho, zithuthukise ikhwalithi yokudla, futhi zehlise nezindleko.Konke kweIfriji ye-MJGukuhlunga okwakhelwe ngaphakathi.
Ukuhlunga okuvamile kubalulekile ekugcineni ukunambitheka kokudla okungaguquki kanye nokunciphisa ukungcola.

Ukuhlanza Kalula:

Khetha izithoshi ezinezici ezenza ukuhlanza kube lula, njengezingxenye ezikhiphekayo, ishubhu yokushisisa ekhiphekayo, amadrayini afinyelelekayo, nezindawo ezibushelelezi.
I-fryer enakekelwa kahle ihlala isikhathi eside futhi isebenza ngokuphumelelayo.

Ukucatshangelwa kwesabelomali

Imishini yekhwalithi ephezulu kuphela eyimali yangempela yokonga. Kunesisho sakudala e-China: uthola lokho okumbambayo. Izintengo zethu zibonisa ukuzibophezela kwethu kukhwalithi yomkhiqizo nokwaneliseka kwamakhasimende.
Izindleko Zokuqala:Nakuba kungase kulingeke ukukhetha inketho eshibhe kakhulu, cabangela izindleko eziphelele zobunikazi, okuhlanganisa ukusetshenziswa kwamandla, ukunakekelwa, kanye nesikhathi sokuphumula esingaba khona.
Izindleko Zokusebenza: Izithosi zegesi zingase zibe nezindleko eziphansi zokusebenza kuye ngezintengo zensiza yendawo.
Ukunakekela:Ukunakekelwa okuvamile kuyadingeka kuwo wonke amafriji, kodwa ezinye izinhlobo zingase zidinge ukusevisa kaningi.

Amathiphu engeziwe

Imikhawulo yesikhala:Linganisa indawo yekhishi lakho ngokucophelela futhi uqinisekise ukuthi isithombo osikhethayo silingana ngaphandle kokuphazamisa ezinye izinto zokusebenza noma ukuhamba komsebenzi.
Ukugxila Kwemenyu:Cabanga ukuthi yikuphi ukudla ozobe ukuthosa kaningi. Ama-fryer ahlukene afaneleka kangcono ezinhlotsheni ezithile zokudla.
Ukwandiswa Okuzayo:Uma uhlela ukunweba imenyu yakho noma ukhuphule ivolomu, cabanga ngokutshala imali ku-fryer enkulu noma kumayunithi amaningi.
Ukufingqa, Ukukhetha okungcono kakhului-fryer yezohweboebhizinisini lakho kubandakanya ukulinganisa izinto ezimbalwa, okuhlanganisa uhlobo, umthombo kaphethiloli, umthamo, ukonga kwamandla, kanye nesabelomali. Ngokuhlola ngokucophelela izidingo zakho ezithile kanye nokuqonda okuhle nokubi kwenketho ngayinye, ungenza isinqumo unolwazi esithuthukisa ukukhiqiza kwekhishi lakho futhi sikusize ukuthi ulethe ukudla okunekhwalithi ephezulu njalo kumakhasimende akho.