Ukuthengiswa ngokuthe ngqo kwiFactory 25L yoMbane yoXhothozo/iFryer yenkukhu/umatshini wokuqhotsa uxinzelelo lwezorhwebo
I-fryer yoxinzelelo yenguqulo yesikrini esichukumisayo yenzelwe ukunika abathengi ngokuthe ngqo, ukonga amandla, kunye nezisombululo zokupheka ezingaguqukiyo, ezivumela abasebenzisi ukuba baziphathe ngokulula nangexesha lokutya okuphezulu kunye nokupheka kweemveliso ezininzi.
Ngokusebenzisa ubushushu obuphantsi kunye noxinzelelo oluphezulu lokuqhotsa, kunokuthintela ngokufanelekileyo ukushwabana kweNkuku enkulu. Inguqulelo yesikrini sokuchukumisa inokugcina iimenyu ezili-10, kwaye imenyu nganye inokusetwa ngamaxesha angama-10. Ibonelela ngeemodeli ezahlukeneyo zokupheka ukugcina iimveliso zakho zihlala zimnandi!
Ityhubhu yesifrya sombane luyilo oluzinzileyo, olubonelela abasebenzisi ngendawo yokupheka ekhuselekileyo nethembekileyo. Kwangaxeshanye, amandla ayo aphezulu kunye ne-high-effective-high-effective recirculating heat typing tube inesantya sokufudumeza ngokukhawuleza, ukufudumeza okufanayo, kwaye inokubuyisela ngokukhawuleza kwiqondo lokushisa, ukufezekisa umphumo wegolide kunye ne-crispy surface yokutya kunye nokugcina ukufuma kwangaphakathi ekulahlekelweni.
Inkqubo yokucoca ioli eyakhelweyo inokugqiba ukuhluthwa kweoli kwimizuzu emi-5, engagcini nje kuphela indawo, kodwa yandisa kakhulu ubomi benkonzo yeoli kwaye inciphisa iindleko zokusebenza ngelixa iqinisekisa ukuba ukutya okuthosiweyo kugcina umgangatho ophezulu.
Indawo enkulu ebandayo kunye nomzantsi othambekileyo ongaphambili unceda ukuqokelela nokususa intlenga kwi-frypot ukukhusela umgangatho we-oyile kunye nokuxhasa ukucocwa kwefrypot yesiqhelo. Umbhobho wokufudumeza oshukumayo uluncedo ngakumbi ekucoceni.
Uncedo oluzenzekelayo loxinzelelo olungenamzamo kwaye lukhuselekile
Xa ixesha liphela, uxinzelelo lukhutshwa ngokuzenzekelayo kwaye luphelile
gcina abasebenzi kunye neendleko
▶ Umboniso weMveliso
▶ Iparamitha
| Igama | Uxinzelelo lwamva nje lombane Fryer | Umzekelo | PFE-1000 |
| IVoltage ecacisiweyo | 3N~380v/50Hz | Amandla achaziweyo | 13.5kW |
| Imo yokufudumeza | 20-200℃ | Iphaneli yokulawula | Isikrini esibanjwayo |
| Umthamo | 25L | NW | 135kg |
| Imilinganiselo | 460x960x1230mm | GW | 155kg |
▶ Iindlela ezimfutshane zokugcina umsebenzi wememori, ixesha elingaguqukiyo lobushushu, kulula ukuyisebenzisa.
▶ Ixhotyiswe nge-thermal insulation, yonga amandla kwaye iphucule ukusebenza kakuhle.
▶ I-Type304 yensimbi engenasici, ehlala ixesha elide.
▶ I-oyile engaphantsi ngama-25% kunezinye iziqhoyi ezinomthamo ophezulu
▶ Ukufudumeza okusemgangathweni ophezulu ukuze uchache ngokukhawuleza
▶ Imbiza yokuqhotsa ngentsimbi esebenza nzima.
▶ Isibonisi seKhompyutha encinci, ± 1°C ukulungiswa kakuhle
▶ Ukubonisa ngokuchanekileyo ubushushu bexesha lokwenyani kunye nemo yexesha
▶ Ubushushu. Uluhlu ukusuka kwiqondo lobushushu eliqhelekileyo ukuya kuma-200°℃(392° F)
1. Singoobani?
Sizinze e-Shanghai, e-China, ukususela ngo-2018, Siyikhitshi ephambili kunye ne-bakery equiment yokuthengisa umthengisi e-China.
2. Sinokuwuqinisekisa njani umgangatho?
Inyathelo ngalinye kwimveliso libekwe esweni ngokungqongqo, kwaye umatshini ngamnye kufuneka enze iimvavanyo ezi-6 phambi kokuba umke kumzi-mveliso.
3. Ungathenga ntoni kuthi?
Pressure fryer/open fryer/deep fryer/counter top fryer/oven/mixer njalo njalo.4.
4. Kutheni kufuneka uthenge kuthi hayi kwabanye ababoneleli?
Zonke iimveliso ziveliswa kumzi-mveliso wethu, akukho mahluko wamaxabiso aphakathi phakathi komzi-mveliso nawe. Inzuzo yexabiso elipheleleyo likuvumela ukuba uhlale ngokukhawuleza kwimarike.
5. Indlela yokuhlawula?
T / T kwangaphambili
6. Malunga nokuthunyelwa?
Ngokuqhelekileyo kwiintsuku ezi-3 zokusebenza emva kokufumana intlawulo epheleleyo.
7. Ziziphi iinkonzo esinokuzenza?
inkonzo OEM. Ukubonelela kwangaphambili ukuthengiswa kobugcisa kunye nemveliso yokubonisana. Ngalo lonke ixesha emva kokuthengisa isikhokelo sobugcisa kunye nenkonzo yamacandelo asecaleni.
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