ETshayina 8-intloko yeVelocity High-volume Pressure Fryer Chicken Fryer Umatshini worhwebo oqhotsiweyo wenkukhu PFE-2000 Abavelisi nababoneleli

8-intloko yeVelocity High-volume Pressure Fryer Chicken Fryer Umatshini worhwebo oqhotsiweyo wenkukhu PFE-2000

Inkcazelo emfutshane:

Isantya soxinzelelo lwesantyangepaneli yesikrini esichukumisayo

A entsha ngokupheleleyoisantya soxinzelelo lwesantyayenzelwe ukuthoba iindleko zokuqhotsa umthamo ophezulu. Ugcino olukhulu luse-oyileni. Phantse amaxesha ama-4 obomi beoyile, kunye nezisombululo zokupheka ezingaguquguqukiyo, ezivumela abasebenzisi ukuba baziphathe ngokulula nangexesha lokutya okuphezulu kunye nokupheka kweemveliso ezininzi.

Thumela i-imeyile kuthi Khuphela njengePDF

Iinkcukacha zeMveliso

Iithegi zeMveliso

Intengiso eshushu yoRhwebo Electric pressureIsiqhotho

Abaqhubi bevolumu ephezulu bafuna izinto ezimbini: i-output kunye nokuthembeka. I-MJG pressure fryer ihambisa kuzo zombini. I-PFE-2000 yethu enkulu ye-PFE-2000 ephezulu yefryer inikezela ngokulinganayo ukonga okukhulu ngexesha, abasebenzi, ioli yokuqhotsa, amandla kunye nokugcinwa. Imithwalo emikhulu iphekwe ngokulinganayo kwaye iphathwa ngokulula kunye nolawulo lwesikrini sokuchukumisa. Kwaye, yonke i-MJG yoxinzelelo lwefryer inenkqubo yokucoca eyakhelwe-ngaphakathi ehluza kwaye ibuyise ioyile yokuqhotsa eshushu ngemizuzu.

Ityhubhu yesifrya sombane luyilo oluzinzileyo, olubonelela abasebenzisi ngendawo yokupheka ekhuselekileyo nethembekileyo. Kwangaxeshanye, amandla ayo aphezulu kunye ne-high-effective-high-effective recirculating heat typing tube inesantya sokufudumeza ngokukhawuleza, ukufudumeza okufanayo, kwaye inokubuyisela ngokukhawuleza kwiqondo lokushisa, ukufezekisa umphumo wegolide kunye ne-crispy surface yokutya kunye nokugcina ukufuma kwangaphakathi ekulahlekelweni.

Indawo enkulu ebandayo kunye nomzantsi othambekileyo ongaphambili unceda ukuqokelela nokususa intlenga kwi-frypot ukukhusela umgangatho we-oyile kunye nokuxhasa ukucocwa kwefrypot yesiqhelo. Umbhobho wokufudumeza oshukumayo uluncedo ngakumbi ekucoceni.

Inkqubo yokucoca ioli eyakhelweyo inokugqiba ukuhluthwa kweoli kwimizuzu emi-5, engagcini nje kuphela indawo, kodwa yandisa kakhulu ubomi benkonzo yeoli kwaye inciphisa iindleko zokusebenza ngelixa iqinisekisa ukuba ukutya okuthosiweyo kugcina umgangatho ophezulu.

Kutheni ukhetha i-pressure fryer?

Enye yeenzuzo eziphezulu ze-pressure fryer kukuba mfutshane kangakanani amaxesha okupheka. Ukuqhotsa kwindawo ecinezelekileyo kukhokelela kumaxesha okupheka okukhawulezayo kwiqondo lobushushu le-oyile elisezantsi kune-frying yendabuko evulekileyo. I-MJG ye-high-volume pressure fryer ivumela abathengi bethu ukuba banyuse imveliso yabo yonke ngaphezu kwe-fryer yesiqhelo, ukuze bakwazi ukupheka ngokukhawuleza kwaye bakhonze abantu abaninzi ngexesha elifanayo.

▶ Umboniso weMveliso

▶Ipharamitha

Igama	8 intloko yoxinzelelo lombane Fryer	Umzekelo	PFE-2000
IVoltage ecacisiweyo	3N~380v/50Hz	Amandla achaziweyo	17kW
Imo yokufudumeza	20-200℃	Iphaneli yokulawula	Isikrini esibanjwayo
Umthamo	60L	NW	344kg
Imilinganiselo	610x1070x1550mm	Ubonelelo ngeoyile	45kg

Uphawu

▶ Iindlela ezimfutshane zokugcina umsebenzi wememori, ixesha elingaguqukiyo lobushushu, kulula ukuyisebenzisa.

▶ Ixhotyiswe nge-thermal insulation, yonga amandla kwaye iphucule ukusebenza kakuhle.

▶ I-Type304 yensimbi engenasici, ehlala ixesha elide.

▶ I-oyile engaphantsi ngama-25% kunezinye iziqhoyi ezinomthamo ophezulu

▶ Ukufudumeza okusemgangathweni ophezulu ukuze uchache ngokukhawuleza

▶ Imbiza yokuqhotsa ngentsimbi esebenza nzima.

▶ Isibonisi seKhompyutha encinci, ± 1°C ukulungiswa kakuhle

▶ Ukubonisa ngokuchanekileyo ubushushu bexesha lokwenyani kunye nemo yexesha

▶ Ubushushu. Uluhlu ukusuka kwiqondo lobushushu eliqhelekileyo ukuya kuma-200°℃(392° F)

Umboniso wasefektri

I-S yethuervice

1. singoobani?
Sizinze eShanghai, eChina, siqale ngo-2018. Siyikhitshi ephambili kunye nomthengisi wokwenza izixhobo zokubhaka eChina.We
inokubonelela ngeseti epheleleyo yezixhobo zasekhitshini kunye nezixhobo zokubhaka.

2. sinokuqinisekisa njani umgangatho?
Ngalo lonke ixesha isampuli yokuveliswa kwangaphambili phambi kokuveliswa kobuninzi;
Ukuhlolwa kokugqibela rhoqo ngaphambi kokuthunyelwa;

3.unokuthenga ntoni kuthi?
Izixhobo zokubhaka,Ifriji yoxinzelelo,Ifryer evulekileyo,Itafile yoxinzelelo lwetafile,Ioveni yeConvection

4. kutheni kufuneka uthenge kuthi hayi kwabanye ababoneleli?
I-Mijiagao iya kuqhubeka nokuphucula i-R&D, uyilo kunye nezakhono zobuchwephesha bemveliso, kwaye ngokuthe ngcembe iseke ilizwe lamazwe ngamazwe
uphawu.

5. zeziphi iinkonzo esinokuzenza?
inkonzo OEM. Ukubonelela kwangaphambili ukuthengiswa kwezobugcisa kunye nemveliso yokudibanisa. Ngalo lonke ixesha emva kokuthengisa isikhokelo sobugcisa kunye nenkonzo yamacandelo asecaleni.

6. Indlela yokuhlawula?
T / T kwangaphambili

7. Iwaranti?
Unyaka omnye

8. Malunga nokuthunyelwa?
Ngokuqhelekileyo phakathi kweentsuku ezi-5 zokusebenza emva kokufumana intlawulo epheleleyo.

Ngaphambili: I-Oveni yeDekhi yoMbane/Ioveni yesonka/Ioveni yePizza/Isonka esiBakiweyo esineSilayishi esiDityanisiweyo esiziKhethelayo.

Okulandelayo: Iphaneli yoLawulo yeDijithali I-Deep fryer ezenzekelayo ingobozi yokunyusa Umbane vula i-fryer enzulu yokuhluza

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